Asha in Kitchen - Cooking Recipes and Videos

  Hello Friends, In this post of today, I'm going to sharing Special Egg Biryani Recipe which will be cooked and boiled in pressure cooker with authentic Indian spices that makes this biryani so special. You never ever had this biryani before. Day-by-day Biryani is becoming so popular and reaching to every ones kitchen. Because it is really simple to cook and cooking method is also easy that any one can cooks. There are tons of variety of Biryanis, main ingredient of Biryani is Rice, where Basmati rice is the most used rice for biryanis. Biryani is a mixed rice dish originating from the Indian subcontinent. It is made with Indian spices, rice, and meat, and sometimes, in addition, eggs and/or vegetables such as potatoes in certain regional varieties. Biryani is popular throughout the Indian subcontinent, as well as among its diaspora. Wikipedia In India between April to August people was started Jackfruit Biryani due to non-availability of non-vegs. And even Jackfruit biryanis

  Hello Friends, Today, I'm sharing recipe method to make Crispy and Delicious Jalebi at home under 10 minutes. Easy to cook that anyone can really cook at home instant. Sweet shop's like Jalebi now can make anyone at home in no time. Jalebi is most popular dessert of India. You will find it on every corner, every city in India. And it is most salable sweets in India. Many peoples takes it in breakfast with puri sabji and it easily available on every street and sweet shops. Many redi walas only sells Jalebi only and earns thousands every month. Take of Jalebi is so good, it attract every age. Kids to old ages no one escapes from it's shine and smells. So, let's start cooking Jalebi at home instantly and enjoy this most favorite dessert. Preparation Time: 10 mins Serving: 3-4 Peoples Ingredients: - 2 cup (400 gm) Sugar - 1 cup (250 ml) Water - 2 pinch Green Cardamom Powder or 2 nos Crushed Green Cardamom - 2 pinch/drop Red Food Color - 1 cup (200 gm) Maida (Fine Flour)

Hello Friends, In this video of today, I'm sharing Donuts Recipe in easy way without eggs. Chocolate flavour and fluffy, so yummy that make other donuts. Believe me this homemade donuts recipe is really simple and easy to make that anyone can cook. So, let's start making homemade easy & tasty choco donuts without egg ... Preparation Time: 60 mins Serving: 3-4 Peoples Ingredients: - 1/2 cup Milk - 1 tsp Sugar - 1 tsp Dry Yeast - 1 cup Maida (Fine Flour) - 2 tsp Milk Powder - 2 tsp Melted Butter - 500 ml Cooking Oil - 100 gm White Compound - 100 gm Dark Compound - Rainbow & Silver Balls Method: - In a mixing bowl take 1/2 cup of Luke Warm Sugar Mixed Milk - Then add 1 tsp of Dry Yeast and stir to mix well - Cover this up and let the yeast to activate for 5 minutes - Once yeast is ready, Add:     - 1 cup of Fine Flour (Maida)     - 2 tsp of Milk Powder     - 2 tsp of Sugar Powder     - 2 tsp of Melted Butter - Mix them all thoroughly and knead to make soft dough - Grease

  Hello Friends, In this blog I'm sharing best ever tastiest "Aloo Gobi ki Sabji" (Potato & Cauliflower Cooking) with soft soft puri making in bonus tips. This is a very popular cuisine of India. Very very tasty and tempting cuisine that everyone loves. Most of Indian restaurants even serves in everyday menu. In this blog I'm telling all the secret method and recipe, following so you will cook it so well and yummy. Preparation Time: 60 mins Serving: 3-4 Peoples Ingredients: - 500 gm Cauliflower - 250 gm Potato - 1 pcs Tomato - 1/2 cup Coriander Leaves - 1 pcs Onion - 2-3 nos Green Chillies - 2-3 nos Bay Leaves - 12-13 tsp Cooking Oil - 10-12 nos Garlic Cloves - 1 inch Ginger - 1/2 tsp Coriander - 1/2 tsp Cumin - 1/2 tsp Black Pepper - 3-4 nos Whole Red Chillies - 1/2 tsp Turmeric Powder - 1 & 1/2 tsp Tomato - 400 gm Wheat Flour - 1/2 tsp Garam Masala Method: - Basic Ingredients that we need is:     - 500 gm of Cauliflower,     - 250 gm of Potato,     - 1 nos

  Namaste Doston, Aaj ke iss video mein main bahut hi swadist aur muh mein paani laa dene wale recipe "Gobhi ke Parathe" ki recipe share kar rahi hoon. Ekdum naye tarike aur bahut hi swadist. Gobhi paratha to aapne bahut khaya hoga, lekin ek baar mere tarike se banayenge to baaki saare bhul jayenge. To chaliye Stuffed Gobhi Paratha banana shuru karte hain ... Hello Friends, In this video of today, I'm sharing a very unique, super delicious and mouth watering Gobhi Paratha recipe. Absolutely new recipe and super tasty. You've had many parathas before but cooking once following my recipe will force you forget all others. So, let's start making Stuffed Gobhi Paratha (Cauliflower Chapati) ... Preparation Time: 30 mins Serving: 3-4 Peoples Ingredients: - 2 cup Wheat Flour - 1 tsp Salt - 500 gm Cauliflower - 1 tsp Edible Oil - 1 tsp Garlic Paste - 1 tsp of Ginger Paste - 4-5 nos Green Chillies - 1 tsp Coriander - 1/2 tsp Celery - 1/2 tsp Turmeric Powder - 1/2 tsp Dry

  Namaste Doston, Aaj ke iss video mein main ek bahut hi badiyan or sab ka favourite recipe "Choco Cup Cake" share kar rahi hoon. Ghar par bina oven ke ke banayan wo bhi 100% result ke saath. To chaliye Choco Cup Cake banana shuru karte hai ,,, Hello Friends, In this video of today, I'm sharing recipe to bake and cook "Choco Cup Cake" at home without oven. Will cook Choco Cup Cake at home without oven. So, let's start making Choco Cup Cake ... Ingredients: - 1 cup Maida - 2/3 cup Sugar Powder - 1/4 cup Cocoa Powder - 1/2 tbsp Baking Powder - 1/2 tsp Baking Soda - 1 cup Milk - 3 tsp Edible Oil - 1/4 cup White Compound - 2 tsp Tutti Frutti Preparation Time: 60 mins Serving: 3-4 Peoples Method: - Take a mixing bowl and put the sieve on - Then take 1 cup of Fine Flour (Maida), - 2/3 cup of Sugar Powder, - 1/4 cup of Chocolate/Cocoa Powder, - 1/2 tbsp of Baking Powder, - And 1/2 tsp of Baking Soda - Now sieve all - Mix well - Add 1 cup of Milk little-by-little