Plum Cake is made in a wide range with either dried fruits or fresh fruits of your choice. This is a Christmas Cake Recipe that is easy and delicious. Today, I’m going to share with you a Plum Cake recipe that doesn’t require eggs, yeast or oven. We’ll earn to bake this yummilicious cake in a covered pan. This cake is gonna be fluffy, soft and mouth-watering. Ingredients: Dried Fruit (berries, apricot, raisin, cashew, almonds, etc.) : 200 gms Orange Juice : 200 ml Sugar : 150 gms Drinking Water : 150-160 ml All-purpose Flour : 1 ½ cup (200gm) Milk Powder : 3 tbsp Edible Oil (Plain, No Flavour Oil) : ¼ cup Coco Powder : 2 tbsp Vinegar : 2 tbsp Vanilla Essence : 1 tsp Baking Soda : ½ tbsp Baking Powder : 1 tbsp Salt : ¼ tbsp Tooti Frutti : 1 tbsp Method Step 1: Take a mix of 200 gms of dry fruits of your choice in a bowl and add 200 ml of orange juice to it. Dip the dry fruits properly in the juice and leave it to soak and rest for about an hour. Step 2: Take a non-stick pan add sugar an...
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